This October, elevate your dining experience as Yoroko, perched high above the city on Level 23 at Cinnamon Life at City of Dreams, unveils an exclusive Yakitori Week — a seven-day culinary celebration of Japan’s beloved charcoal-grilled delicacy. From 15 to 21 October, guests are invited to savor a specially curated yakitori platter priced at 6,000 LKR++, designed for those who appreciate artisanship, authenticity, and flavour at its finest.

Yakitori — literally meaning “grilled bird” — is not simply food; it is a ritual of fire, smoke, and flavour that has delighted Japan for centuries. At Yoroko, each skewer is prepared with meticulous care, using premium chicken cuts kissed by the heat of traditional charcoal, allowing every piece to emerge with a delicate smokiness and irresistible tenderness.

The platter takes diners on a journey through six distinct cuts, each offering its own story. From the succulent thigh and the light, smoky breast to the golden crackle of crispy skin, every bite is an ode to texture and taste. For those who seek more adventurous flavours, the rich heart and the chewy gizzard bring a depth of character, while the charred wings deliver a juicy and satisfying finale. To heighten the experience, the skewers are paired with up to two portions of fragrant garlic rice— buttery, aromatic and the perfect partner to the smoky richness of the grill.

“At Yoroko, we reimagine Japanese cuisine with respect for its traditions, while giving it a modern and creative lens,” says Chef RaishaFajar. “Yakitori Week is more than just dining. It is about creating a sensory journey that embodies joy, sharing, and discovery, inspired by the very essence of our name, yorokobi, meaning joy in Japanese.”

With its breathtaking panoramic views of Colombo, Yoroko is the ultimate setting to immerse yourself in this celebration of Japanese flavours. Whether gathering with friends, sharing a special evening with family, or seeking an unforgettable culinary moment, this limited-time event offers an unparalleled blend of authenticity and artistry.

Don’t miss the chance to indulge in smoky skewers, bold flavoirs, and contemporary Japanese grilling magic, all without leaving Colombo. For reservations, call 011 211 0000 and secure your seat at Colombo’s most anticipated Japanese dining event this season.

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Staten Bar & Grill, located on the 23rd floor of Cinnamon Life at City of Dreams, is set to launch a new weekday dining experience that brings together hearty food, a relaxed ambiance, and stunning city views.

Commencing August 11, 2025, and available on Mondays and Tuesdays during dinner, this new promotion, “All You Can Rib and Beer,” offers guests a steakhouse experience designed to enhance their weeknights.

The offer includes a starter, followed by unlimited servings of grilled chicken or tender, slow cooked ribs, with an indulgent dessert to end the evening. Each dish is prepared using an open parrilla grill, Staten’s signature cooking method that locks in deep, smoky flavors while keeping the meat juicy and full of character. The full dining experience is offered at LKR 11,500+++ per person.

Guests also have the option to add unlimited bottled beer to their meal for LKR 2,500+++, valid for a three hour period during dinner.

Whether gathering with colleagues after work, catching up with friends, or simply enjoying a quiet dinner above the city, this offer provides a relaxed dining experience without compromising on quality.

Staten Bar & Grill

Staten Bar & Grill offers a contemporary take on the American steakhouse, with a focus on open fire grilling, bold flavors, and a welcoming, elevated setting. Located at Cinnamon Life at City of Dreams, the restaurant has quickly become known for its parrilla-grilled meats, warm service, and some of the best views in Colombo, making it a go-to destination for both weekday dining and special occasions.

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